Natural nanotechnology for nutrition and health.
Encapsulation of bioactives and probiotics with Food proteins
Nucaps offers a new nanoµencapsulation technology, with nutraceutical, cosmetic and pharmaceutical purposes.
The encapsulation process, designed for oral delivery and controlled release of bioactives and microorganisms, is based on the use of Food proteins (GRAS), as casein, zein or soya.
Nanocapsules and Biocapsules, organic and free of aditives, fats, sugars and synthetic materials, protect the actives, improving effectiveness, stability, safety and profitability.
Our technology is protected by international Patent Applications.
Nucaps is a company created by a nutritional center (CNTA), the University of Navarra and a pharmaceutical company (IDIFARMA)
- secretaria@materplat.org